ONION BARATAA

INGREDIENTS

Translation

maitha flour - 1 and half cup

round shape cut onion - 1 cup

dhaniya powder - 1 teaspoon

chilli powder - 1/2 teaspoon

green chilli (cut into small pieces) - 1 teaspoon

corriander - little

oil and needed salt

PREPARATION

1. pour oil and onion in the frying pan then fry green chilli, corriander ,dhaniya powder, chilli powder and salt.

2. when step1 becomes cold, mix with maitha flour with little water and batter like chapaathi flour and now u can make round shape as u do to chapaathi and fry in the chapaathi pan itself.

3. Onion paratto is ready to serve now.

2.