INGREDIENTS
Translation
Beetroot - 1
kadala paruppu - 3 scoop
small onion - 10
karuvapala - 1 pinch
malli - 1 pinch
green chilli - 2 or red chilli - 2 (green chilli shows colorful.... it is not healthy but red is healthy wont look good.)
kadugu - 1/4 small spoon
udacha paruppu - 1/4 small spoon
oil - 6 - 7 small oil spoon
Preparation
1. kachana bela sijaluna cookerum pani + 2 sitigai big salt, 4 - 5 visils.
2. Beetroot thurkuluno
3. vada handim oil solli, kadugu, udacha paruppu, milaga, hingu(0ptional), thurka beetroot thai, bhunjuna, ruva ghedi jiyathar, bela mela kouli bhunjuna.
No comments:
Post a Comment